Senior’s luncheon menu

Senior’s luncheon menu

Served Wednesday – Saturday

To begin

Soup of the day

Good old fashioned prawn cocktail

Bubble & squeak cake topped with a poached egg

Selection of breads and dips


Trawler catch of the day, chips & peas

Sausages, creamy mash peas & onion gravy

‘Proper’ short crust pie of the day (Please allow 25 minutes to cook)

Spinach and mushroom risotto


Apple and pear crumble with custard

Meringue with poached berries

English sherry trifle

Poached pears with chocolate sauce and ice cream

2 courses @ £11.95

3 courses @ £14.95